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close up of a piece of chocolate almond cake in a spoon from a slice on a white plate with a raspberry on the side
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5 from 7 votes

Super Decadent Almond Flour Chocolate Cake

This almond flour chocolate cake is made with simple ingredients & is the perfect decadent, moist and delicious dessert for the almond lovers.
Prep Time15 minutes
Cook Time20 minutes
Total Time35 minutes
Course: Dessert
Cuisine: european, French
Servings: 8 slices
Calories: 428kcal
Author: Mélanie

Equipment

  • 8-inch pan, greased.

Ingredients

  • 4 eggs medium
  • ¾ cup white sugar
  • 2 cups almond meal
  • ½ cup butter
  • 1 cup dark chocolate, unsweetened
  • 1 pinch salt

Instructions

  • Pre heat the oven at 425F.
  • In a bowl, whisk the eggs and sugar until fluffy and it whitens.
  • Add the almond meal and mix some more.
  • Melt the butter with the chocolate on a water bath or 15 seconds at a time in the microwave. Add it to the mixture with the pinch of salt.
  • Butter your baking dish if necessary and pour in the mixture.
  • Bake for 20 minutes or until your knife comes out clean when you poke the middle of the cake. Add 3 minutes at a time if needed.
  • Allow to cool before serving. Enjoy!

Notes

petitporcini.com

Nutrition

Calories: 428kcal | Carbohydrates: 40g | Protein: 11g | Fat: 29g | Saturated Fat: 10g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 5g | Trans Fat: 1g | Cholesterol: 83mg | Sodium: 54mg | Potassium: 51mg | Fiber: 6g | Sugar: 30g | Vitamin A: 144IU | Calcium: 89mg | Iron: 1mg