📖 Raclette Grilled Cheese Sandwich

stack of grilled cheese with cold cuts and small pickles.

5 from 3 votes

📖 Raclette Grilled Cheese Sandwich

Raclette Grilled Cheese Sandwich turns an everyday grilled cheese sandwich into a gourmet meal using the famous Swiss raclette cheese, sliced ham, and caramelized onions.

Prep Time5

Cook Time8

Total Time13

Course: lunch

Cuisine: French

Servings: servings

Calories: 472kcal

Author: Mélanie

Equipment

1 wooden board
1 Panini press

Ingredients

8 slices bread
8 slices raclette cheese
2 sliced onions
8 slices prosciutto

Instructions

Caramelized onions

In a hot pan, pour some olive oil and cook the sliced onion for 40 minutes on low until caramelized. Set aside.

Raclette Grilled Cheese

Place four slices of bread on a flat board and place the sliced raclette cheese, add a piece of prosciutto, spread the onions evenly over each slice, and add some pickles.
Close the sandwich with another slice of bread.
Turn your panini press on and grease the bottom with butter. Place the sandwiches on the press and brush the top of each sandwich with melted butter or oil. Close the press gently and heat for 3-4 minutes or until the bread has turned golden.

Notes

Use your favorite bread or any leftover cold cuts.
You can use a regular pan with a spatula to press the grilled cheese sandwiches if you don’t own a panini press.

Nutrition